We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Kazoo Tortilla Chips are an upcycle food brand. The brand rescues and upcycles corn germ from the corn starch industry, using an ingredient that would normally be diverted to animal feed. … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Ella’s Flats are an all-seed crisp that can be used as a cracker or chip alternative. They are sugar-free, preservative-free, protein-rich, grain-free, NonGMO Project Verified and Certified Gluten Free. Ella’s Flats … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Coyotas Tortillas (1) COYOTAS Cassava Flour Tortillas ll Grain Free Gluten Free Paleo Vegan makes gluten/grain free, vegan tortillas by switching traditional wheat flour and lard with cassava flour and coconut … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Forij Superfood Granola produces two types of granola both of which contain functional mushroom extracts sourced from Maine. Superfood Granola Cinnamon Energize contains cordyceps extract and lion’s main extract. Recommended by … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Ethel’s Dessert Bars (Ethel’s Baking Co. – Gluten-Free Dessert Bars & Cookies (ethels.com) founded in 2011 by Jill Bommarito whose extended family had been dealing with celiac disease for decades. Jill … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. If you like seeds this is the brand for you. Top Seedz (Crackers – Top Seedz) is a company based in Buffalo, NY with the mission of offering seed-rich crackers and … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Mr Lee’s Congee Rice Porridge (Mr Lee’s Congee Rice Porridge Instant Pot – Jook 粥 Jūk Konji Okayu – Chinese Savory Oatmeal Breakfast – Chicken Congee (mrleesnoodles.com) is the latest brand … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Mary’s Gone Crackers is the largest organic, gluten-free cracker company in the US. Started in 2004, Mary’s Gone Crackers produces all its crackers in its own dedicated organic and gluten-free bakery … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We were introduced to Seven Sundays gluten-free muesli a number of years ago. Traditionally muesli is a cereal dish based in raw rolled oats along with other ingredients. Seven Sundays has … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Lemonette Gourmet Lemon Dressings are lemon juice based, vinegar-free salad dressings and marinades. Each of the four varieties are NonGMO Project Verified, gluten free, and vegan, with no added sugar, colors … Read More
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