snacks

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Finlandia,a subsidiary of Valio, Ltd., known for producing butter and quality cheese products since 1905 when a group of Finland’s dairies joined together to form a co-operative. Finlandia, founded in the … Read More

We enjoy trying new kitchen gadgets.  Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Funkins was founded by a Mom who was looking to reduce school lunch waste. The company makes washable, neoprene lunch bags and 100% cotton, reusable napkins and placemats. The bags are spacious … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Moon Cheese is a crunchy cheese snack that does not need refrigeration. Moisture is removed, leaving bite-sized nuggets of 100% cheese that are gluten free and vegetarian because the cheese is made … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Snacking has become more popular than ever and people are moving away from salty chips and cookies toward more healthy options. Eggland’s Best, long known for providing quality fresh and cooked … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. It is estimated that 10% to 15% of adults in the US suffer from irritable bowel syndrome (IBS). Close to half of them have yet to be diagnosed though they suffer … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Folios Cheese Wraps are fun! They are lightly baked sheets of cheese, 4 to a package, separated by parchment paper. Folios are made simply of cheese and are lactose and gluten free. … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Absolutely Gluten Free known for producing gluten free crackers, flatbreads and pizzas has recently introduced TahiniBars made of roasted sesame seeds and Raw Coconut Chews. TahiniBAR is a grab-and-go, 100-calorie, snack bar … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Gaea known for its Olive Snack Packs which we have highlighted in the past has now added shelf-stable Veggie Snacks to their product line. Veggie Snacks are lightly pickled, crisp, NonGMO Project Verified, … Read More

 We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. TRU Chocolate created dark chocolate snacks that contain no added sugar, are gluten free, nonGMO, vegan and kosher (OU) with Fair Trade Certified Ingredients. TRU uses no fillers, waxes or preservatives and sweetens … Read More

Unlike other countries in the world where peanuts are mostly used to make oil or peanut meal, in the US we eat peanuts, more than 6 pounds per person per year. Peanut butter accounts for half of the peanuts we eat yearly and it is estimated that every kid eats close to 1,500 peanut butter … Read More