Food Should Always Be Tempting

by Jo-Ann Heslin, MA, RD, CDN on December 3, 2020 · 0 comments

Nutrition is not what motivates people to eat. Crispy, crunchy, succulent, slow roasted is more important than nutrients to get people to eat healthy foods. Everyone worries about eating well but that rarely translates to eating better. Eating good food should be an enjoyable, recurring pleasure in life. 

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