Eco-Friendly Food

Do not separate yourself from the planet that feeds you.

The meat you eat could be getting a lot more expensive in coming years. Thirty years ago, we didn’t know about trans fats, and Whole Foods didn’t yet exist. Those are just two small examples of how eating today is different. How will it look three decades from now? Trend watchers at the Institute for … Read More

Do not separate yourself from the planet that feeds you.

Many Americans are aware of globalization and the out-sourcing of commerce—but do they know how it is affecting their grocery carts? Today, China is the world’s largest grower of apples. Welcome to the new global dinner table. A developing concern for “ethical eating” is occurring in the US and it’s leading to more questions about … Read More

Do not separate yourself from the planet that feeds you.

What do the new organic labeling standards mean for you? When it comes to organic foods, two things are indisputable: They are one of the fastest growing food markets, with sales of $11 billion expected by the end of the year. Organic foods have often been labeled incorrectly, and many groups were certifying their authenticity. … Read More