We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Ethel’s Dessert Bars (Ethel’s Baking Co. – Gluten-Free Dessert Bars & Cookies (ethels.com) founded in 2011 by Jill Bommarito whose extended family had been dealing with celiac disease for decades. Jill … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. No Sugar Aloud are cake mixes that are made in individual cups either in the oven or microwave. Rodolfo Fernandes, who learn to cook with his mother in Brazil and became … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Andean Dream produces quinoa-based pastas and cookies. The Organic Royal Quinoa variety used is sourced from Bolivian Andes indigenous farming families who have become the exclusive supplier for the brand. The pastas … Read More
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I grew up in a family where my Dad would not eat birthday cake after someone blew out the candles. Well researchers at Clemson University have proven Dad right. Blowing out candles on a birthday cake resulted in 1400% more bacteria on the icing as compared to a cake that was not blown on. Oral … Read More
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Don’t fast to feast later. This only results in more calories eaten. Don’t skip breakfast. Not only will you have less energy to get through the morning but breakfast skippers eat more calories during the remainder of the day. If you are really dying for a hamburger and fries at lunch order a kid’s meal … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We first tried Halo Top Creamery ice cream in 2013. This light ice cream brand has added three new flavors which continue the company’s focus on lower calories and sugar and more protein and fiber than … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Dandies Classic Vanilla Marshmallows are Non-GMO Project Verified, vegan, and kosher certified (cRc). They contain no gelatin or artificial flavors or colors. Dandies are produced in a dedicated dairy, egg, and nut-free facility. Both … Read More
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Commonly called a brain freeze, this is actually a type of headache that occurs rapidly but resolves quickly, as well. The correct scientific term is sphenopalatine ganglioneuralgia. It happens when you eat ice cream too fast or drink very cold beverages quickly. Swallowing the cold food or beverage rapidly changes the temperature at the back … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Both of these brands offer a frozen treat with a more good-for-you approach. Arctic Zero is known for making low fat, lactose free, gluten free and non-GMO frozen desserts. We have highlighted the brand in the … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. This brand will truly surprise you – dairy-free ice cream that could rival regular ice cream in taste and texture. DF Mavens which stands for dairy-free mavens was created by Malcolm … Read More
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