We love to try new foods. Some don’t measure up and some become staples in our kitchen. See what you think. Most of us love hot dogs but few of us will admit we eat them. Hot dogs often get thumbs down on the healthy foods list. Regardless, this month (July) is National Hot Dog … Read More
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We love to try new foods. Some don’t measure up and some become staples in our kitchen. See what you think. In the fall of 2010 we shared a review of Jovial pasta, made from ancient einkorn wheat. The company has recently introduced a line of organic cookies. Three flavors – Crispy Cocoa, Ginger Spice … Read More
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October is Fair Trade Month, a time when we should be thinking more about the products we buy. A recent survey showed that while 70% of shoppers are familiar with the term Fair Trade, they are confused about what it means — and why they should choose these products over other brands. Fair Trade agricultural … Read More
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Buying a container of milk for your family is more complicated than it used to be. We help make it easy. Once upon a time, buying milk was a simple task. But today, you can buy plain milk, organic milk, or hormone-free milk. All come at 4 different levels of fat and in a number … Read More
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The meat you eat could be getting a lot more expensive in coming years. Thirty years ago, we didn’t know about trans fats, and Whole Foods didn’t yet exist. Those are just two small examples of how eating today is different. How will it look three decades from now? Trend watchers at the Institute for … Read More
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Many Americans are aware of globalization and the out-sourcing of commerce—but do they know how it is affecting their grocery carts? Today, China is the world’s largest grower of apples. Welcome to the new global dinner table. A developing concern for “ethical eating” is occurring in the US and it’s leading to more questions about … Read More
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What do the new organic labeling standards mean for you? When it comes to organic foods, two things are indisputable: They are one of the fastest growing food markets, with sales of $11 billion expected by the end of the year. Organic foods have often been labeled incorrectly, and many groups were certifying their authenticity. … Read More
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