We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Brandless, a company launched in July 2017, with a new business model that wants to provide everyday essential items – food, beauty, household and cleaning – all at very low prices, … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. The Siren Spice Co. line of Infused Cane Sugar is the brainchild or a husband and wife team of product developers who started RogersMade, a company which develops artisan food products … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We highlighted Dave’s Killer Bread in the past, not only because the product was excellent but the brand had a great back story, too. After spending a number of years in prison … Read More
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We enjoy trying new kitchen gadgets. Some are great. Some dont measure up and some become staples in our kitchen. See what you think. An ecologically friendly blender, RevaBlend is powered by you. It is a non-electric, portable, 16-ounce, personal blender. When we receive gadgets like RevaBlend we always approach them with some skepticism, … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Nature Addicts makes 100% fruit snacks with no added sugar or artificial flavorings and colors. They are available in three varieties in 1.06 (30 gram) reclosable packages. Apple Mango Passion Fruit … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. EatingWell frozen meals were conceived in connection with EatingWell magazine to offer single-serve frozen entrees. The brand has recently extended their line with 6 new meals. Each entree has no artificial … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. SO RIGHT single serve frozen dinners debuted on the market this summer. The meals are available in 12 varieties with no preservatives, artificial flavors or colors. The brand’s goal is … Read More
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People once believed that wearing a pouch of garlic around their necks would stop them from catching a cold and would keep vampires away. Garlic’s odor could keep anyone away! Ancient Greeks found the odor so offensive that garlic eaters were barred from the main temples. Despite its odor, throughout history, garlic has been used … Read More
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We love to try new foods and new kitchen gadgets. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Fire Department Coffee based in Rockford, Illinois is owned, operated, and roasted by active duty firemen. These firefighters appreciate that good coffee with a punch of caffeine … Read More
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We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Snacking and eating on-the-go is the great American pastime. Trend watchers are now reporting that many Americans eat two breakfasts – one in the early morning and another small meal … Read More
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