eco-friendly eating

When it comes to selecting a food brand, the back story of the company has become a much larger part of the decision-making process for shoppers than it would have been in the past. Consumers want to know how their food was produced and support brands that demonstrate care for the environment. From plant-based meat … Read More

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Americans drinks close to 42 gallons of water per person each year from single use plastic bottles. The problem is that only 30% of these bottles are recycled and it takes three times the amount of water to make a plastic bottle than the water they hold. According to the Ocean Conservancy, plastic beverage bottles … Read More

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