snacks

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Hain Celestial’s mission is to provide food that promotes a healthier way of life. Three of the Hain brands have enlarged their snack options. We sampled 3 varieties of their Sensible … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Clif Bar which is continuously expanding its varieties, introduced Kid Zbar Filled in three flavors this summer. All of the flavors are USDA certified organic, non-GMO, and kosher certified (OU). Zbar … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Brandless, a company launched in July 2017, with a new business model that wants to provide everyday essential items – food, beauty, household and cleaning – all at very low prices, … Read More

  We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Nature Addicts makes 100% fruit snacks with no added sugar or artificial flavorings and colors. They are available in three varieties in 1.06 (30 gram) reclosable packages. Apple Mango Passion Fruit … Read More

  We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Snacking and eating on-the-go is the great American pastime. Trend watchers are now reporting that many Americans eat two breakfasts – one in the early morning and another small meal … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. LesserEvil Buddha Bowl Foods has teamed up with Fourth & Heart Ghee to produce Oh My Ghee! Organic Popcorn. Ghee is a lactose-free, clarified butter that offers a delicate buttery flavor to a … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Nona Lim makes Non-GMO Verified, dairy-free, and Certified Gluten-Free Heat & Sip soup cups. Nona Lim’s mission is to produce foods that are closest to whole by responsibly sourcing ingredients and cooking the … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. High protein snacks are a major trend. Meat snacks, like jerky have become the third largest snack category with women buying 45% of all jerky purchases. Lorissa’s Kitchen makes a jerky that … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We have looked at Quinn snacks a number of times in the past. Once again, Quinn has expanded its brand line with gluten-free pretzels. The pretzels are Certified Gluten-Free and kosher certified … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Junea Rocha, one of the founders of Brazi Bites grew up in Brazil where pao de quiejo (cheese bread) made from tapioca flour is a favorite snack food. After relocating to the … Read More