grains

Whole grain foods are good for you. They help reduce the risk for many life-shortening diseases plus they strengthen our gut microbiome, often our first line of defense against infection.  With all this going for them, whole grains are still a hard sell for most kids.  They often prefer to eat pasta and bread made … Read More

It’s hard to get people to eat more fruits and vegetables. Some refuse to give up their favorite fatty foods or desserts but switching from white bread to whole wheat bread isn’t that big a step and it will yield impressive health benefits. Research has shown the benefits of whole grains occur by simply switching … Read More

Food likes and dislikes are constantly changing. Food trends begin and evolve – some stick around and others fizzle out. Food trend specialists categorize what is trending into four distinct stages – discovery, introduction, adoption and if a trend lasts, mainstream. What do these trend experts predict for 2018? In the discovery stage, we are … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We must admit when we first received Kitchen & Love Farro Quick Meals and Quinoa Quick Meals, we were a little skeptical. Each is packaged in a two-part 7.9-ounce cup with a detachable … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. We highlighted Dave’s Killer Bread in the past, not only because the product was excellent but the brand had a great back story, too. After spending a number of years in prison … Read More

  We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Whole grain, gluten-free, vegan, and cooks in less than 2 minutes, Ancient Harvest Organic Quinoa was introduced to stores this summer. Organic Quinoa is USDA Organic and NonGMO Project Verified. It … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. LesserEvil Buddha Bowl Foods has teamed up with Fourth & Heart Ghee to produce Oh My Ghee! Organic Popcorn. Ghee is a lactose-free, clarified butter that offers a delicate buttery flavor to a … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Bakery On Main has long been known for providing good tasting, gluten free foods. They have just re-introduced their Instant Oatmeal with Ancient Grains Quinoa & Amaranth by adding flax and chia … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. Pereg Kaniwa Baby Quinoa is related to red quinoa, but smaller in size. It is grown in South Africa and is Certified Gluten Free, NonGMO Project Verified, and certified kosher (OU). It … Read More

We love to try new foods. Some are great. Some don’t measure up and some become staples in our kitchen. See what you think. To answer consumer’s demands for convenient, healthy and simple foods, Minute has introduced Multi-Grain Rice Medley. This quick-cooking product is a blend of brown rice, red rice, wild rice and quinoa. And, … Read More