New in the Market: Diestel Turkey Ranch Pre-Sliced Deli Turkey

by Jo-Ann Heslin, MA, RD, CDN on November 16, 2015 · 0 comments

Nothing makes a better turkey sandwich than leftover roasted turkey. Diestel Turkey Ranch has brought this fresh roasted flavor and texture to their new pre-sliced deli line.
5OAXWbTPeDmqp9p535Tpg5JJ4_FNd5CF6A7kasM-b7wDiestel Turkey Ranch, founded in 1949 and still family run, is committed to humanly raising and slaughtering their turkeys. They have received a GAP 5+ rating (out of possible 5 points) from the nonprofit group Global Animal Partnership which is committed to improving the lives of farm animals. Their turkeys are raised antibiotic free and fed a 100% vegetarian diet.
The deli slices are available in 11 varieties and sold in 6-ounce pre-sliced packages. All are Non-GMO Project Verified. We tasted 3 varieties and each was excellent.
Low Sodium Herb Roasted Turkey Breast – a 2 ounce serving (1/3 of the package) has 70 calories, less than 1 gram of fat, 13 grams of protein and 140 milligrams of sodium.
Organic Fresh Roasted Turkey Breast No Salt Added – is USDA certified organic. A 2 ounce serving (1/3 of the package) has 70 calories, less than 1 gram of fat, 16 grams of protein and 30 milligrams of sodium.
Organic Naturally Smoked Turkey Breast – is USDA certified organic. A 2 ounce serving (1/3 of the package) has 70 calories, 1 gram of fat, 13 grams of protein and 470 milligrams of sodium.
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